How far in advance should we book?
Due to the exclusive nature of our service, our winter calendar for Courchevel 1850 and Val d’Isère fills up quickly.
Services
Are you an agency? Who will be cooking?
No, we are a Founder-Led Culinary House. You are not booking “staff” from a database. You are booking Victor Garrido
Do you stay in the chalet?
For Full Culinary Residencies (Breakfast to Dinner), it is industry standard for the chef to have accommodation within the chalet
What about children’s meals?
We believe children deserve real food, not just “kids’ menu” frozen items. We offer a dedicated “Early Supper” service—nutritious, chef-prepared
Do you provide the wine and beverages?
Yes. We offer a full Sommelier Service. We can pre-stock your chalet’s cellar before your arrival based on your preferences,
How do you handle specific dietary requirements and allergies?
We take dietary needs with medical-grade seriousness. Whether your party requires Keto, Vegan, Kosher-style, or Gluten-Free options, we design menus